A beer review from Texas praises Asheville's variety, quality, and quantity of beer. In Asheville, we're "just hops and skips" away from good beer.
From mysanantonio.com:
From mysanantonio.com:
Moonestone Stout glimmered in the glass when I lifted it to the light. I wondered what I'd taste. Five other tasters took their first sips and nodded their heads. It was smooth, richer than it looked and good with a capital G.Read the full article
We'd been told the brewer boiled 5 pounds of oysters in the brewing, shell and all. They said the oysters added sea salt, calcium and other minerals to the flavor. I took another sip, still good.
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