Mardi Gras Cook-off

Whether you have a flare for preparing authentic cajun cuisine or you simply enjoy tasting it, everyone is welcome to the annual Cajun Cook-off fundraiser this Sunday in West Asheville. The good times will begin to roll at 2 p.m. and last until 6 p.m. in the Fellowship Building on the corner of Swannanoa and Haywood in West Asheville. Come test out your best parade garb in support of the Asheville Mardi Gras parade March 6 at 2 p.m. in downtown for Mardi Gras in the mountains.

There will be a silent auction featuring a wide array of local fine art. All donations, whether artistic or culinary, are welcome in the hopes of keeping the parade jazzy, snazzy and free of cost!

The celebration welcomes all quirky Mardi Gras get-ups and food entries alike. Bring your gumbo and your art entry.The winner will be crowned Asheville’s best cajun chef and go home with a trophy to prove it. All you need to get in on the excitement is a $10 entry fee and your appetite.

SHARE

Before you comment

The comments section is here to provide a platform for civil dialogue on the issues we face together as a local community. Xpress is committed to offering this platform for all voices, but when the tone of the discussion gets nasty or strays off topic, we believe many people choose not to participate. Xpress editors are determined to moderate comments to ensure a constructive interchange is maintained. All comments judged not to be in keeping with the spirit of civil discourse will be removed and repeat violators will be banned. See here for our terms of service. Thank you for being part of this effort to promote respectful discussion.

2 thoughts on “Mardi Gras Cook-off

Leave a Reply

To leave a reply you may Login with your Mountain Xpress account, connect socially or enter your name and e-mail. Your e-mail address will not be published. All fields are required.