The Denver-based brewery’s first expansion is over five years in the making.
What’s new in food: Wings and more along the Ecusta Trail
Horse Shoe restaurant expands, offering over 25 house-made wing flavors; a dinner collaboration in West Asheville; a bake shop closes in Fairview and more.
Beer Scout: Diatribe Brewing Co. anchors west side of Haywood Road
Dave Byer and Betty Dunajski opened their brewery last fall in the former UpCountry Brewing Co. space.
Beer Scout: Local breweries embrace classic Czech pours
Burning Blush, DSSOLVR and Leveller are among the few local taprooms offering traditional, foam-heavy pours.
What’s new in food: Local goods and takeout market opens on Patton Avenue
The Market at Sage and Spice opens in West Asheville. Plus, Saluda’s Purple Onion celebrates 25 years; Asheville updates outdoor dining program; and more.
Salt Face Mule grows North Buncombe’s craft beverage scene
The Asheville area’s newest brewery is located in the former Play Station amusement center.
A beer reporter’s quest to master the mash
Oh boy, now they’ve got this knucklehead making beer…
Archetype Brewing adds South Slope location
The local brewery’s third Asheville taproom is its first with a kitchen.
Cousins buy back Appalachian Mountain Brewery from A-B InBev
Chris Zieber and Nathan Kelischek discuss their return to the Asheville area.
Working together: Having your back
Erik Fowler, who works as the head of education at White Labs, says that his company strives to go beyond being a traditional supplier by also providing technical advice and lending equipment.
Vets use military past to inform brewing future
Local veterans discuss how their military service helped inspire the breweries they operate today.
Beer Scout: Changes abound heading into AVL Beer Week
Terra Nova rises from Bhramari’s ashes, while Highland overcomes various obstacles.
Beer Scout: Five Asheville-area breweries continue cask ale traditions
The purveyors of English-style pub ales and other history styles discuss the importance of honoring beer history.
Urban Combat Wrestling partners with Hi-Wire
The Brawls at the Brewery series has sparked a collaboration that continues to evolve.
Beer Scout: Leveller joins Weaverville brewery scene
Andrew Zinn and Sally Anne Morgan have launched Weaverville’s third brewery.
Year in Review: Brewers get back to business
Brewers from 12 Bones, Eurisko, Oyster House and Riverside Rhapsody look back on the year that was.
Beer Scout: Karis Roberts named new Asheville Brewers Alliance executive director
New leadership and news plans are underway for the Asheville Brewers Alliance.
Beer Scout: 7 Clans joins Biltmore Village brewing scene
The Indigenous, female-owned brewery is making fast friends in town, plus an update from the Asheville Brewers Alliance.
What’s new in food: Highland Brewing Co. hosts Cold Mountain Winter Ale Festival
Whether you’ve lived in Asheville your entire life or just moved here, chances are you’re familiar with Highland Brewing Co.’s seasonal Cold Mountain Winter Ale. “We have some die-hard Cold Mountain fans — those who aim to be first in line each year decked out in their vintage Cold Mountain hats and shirts,” says Nikki Mitchell, […]
Beer Scout: Whaley Farm Brewery opens in Old Fort
The McDowell County town adds its second beer producer and CiderFest NC returns after a two-year hiatus.
Beer Scout: Ginger’s Revenge adds South Slope Lounge
Cristina and David Ackley discuss their ginger beer brewery’s new taproom and Daidala Ciders’ Chris Heagney gives an update on his West Coast doings.