Bursting point: Is Asheville's restaurant boom sustainable

Bursting point: Is Asheville’s restaurant boom sustainable?

Volume
23
/ Issue
25

Cover Design Credit:

Norn Cutson
On an average night in tourist season, Asheville’s restaurants look slammed. But as the food scene continues to balloon, it begs the question: Is the bubble about to burst?

arts

food

living

movies

  • Screen scene: Local film news

    -by Edwin Arnaudin
    Grail Moviehouse and Harvest Records team up to screen a documentary on Athens' music scene and local libraries continue various film series.

news

opinion