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Word on the street at the March Against Monsanto

The March Against Monsanto/Local Food and Farm Street Jam, held Saturday, May 24, brought an estimated 250 activists to protest the chemical and biotechnology corporation — less than the 1,000-plus who gathered at the June 2013 March, but more than those who attended a rainy October protest. “It was a very positive event,” says Louise Heath, event organizer and […]

Photo of the 2013 March Against Monsanto by Jordan Foltz.

The right to choose: anti-GMO activists to rally at March Against Monsanto

The 2014 March Against Monsanto and Asheville GMO-Free Street Festival is slated for Saturday, May 24, at Pack Square beginning at noon. The gathering is a demonstration against Monsanto and genetically modified organisms — foods whose ingredients were created through gene-splicing the DNA from a variety of plants and animals. In America, GMO labeling is […]

Photo by Josh O'Conner

Busy weekend for Asheville Herb Festival

The WNC Chapter of the N.C. Herb Association marked its 25th anniversary with the annual spring Asheville Herb Festival this weekend. Visitors flocked to the festival with visions of this year’s gardening adventures looking to stock up garden staples as well as to track down a number of unique varieties. The festival operated under the tagline “If It’s Herbs, It’s Here.”

Photo courtesy of the Asheville Herb Festival.

Twenty-five years of fresh herbs: The Asheville Herb Festival celebrates its silver anniversary

The Asheville Herb Festival — now in its 25th year — started out with just four growers and a handful of people gathered in a parking lot. The sustainable food movement was in its infancy and the public was just starting to gain an appreciation for the benefits of local food, but as the local food movement grew, so did the herb festival.

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MANNA announces release of 2014 Map the Meal Gap study

Feeding America, a nonprofit, national network of food banks that is the nation’s largest domestic hunger-relief organization, released their 2014 Map the Meal Gap study, which maps food insecurity in the United States down to the county-level. The study found that for Western North Carolina food insecurity has increased slightly since last year, reaching a rate of 15.3 percent and affecting approximately 38, 420 children in WNC.

Photos by Suzanne Fleishman.

Blue Ridge Women in Agriculture profiles: Amy Galloway

Blue Ridge Woman in Agriculture profiles women who work in agriculture throughout Western North Carolina, including farmers, homesteaders, and activists. BRWIA seeks to spotlight women who exemplify the multitude of ways women are working to connect with and change our food system. This series is presented through a partnership with BRWIA and Xpress.

Joel Salatin appears on his farm in the documentary Farmageddon.

A weekend (and Q&A) with Joel Salatin

Last weekend offered a whirlwind of events for the area’s food and environmentally conscious citizens, including multiple chances to see the “Lunatic Farmer” himself, Joel Salatin of Polyface Farms. Salatin has risen to notoriety through his appearances in Michael Pollan’s book, The Omnivore’s Dilemma and through his film appearances in Food, Inc. and Farmaggedon. He […]