Expanded capacity at the Asheville Alcoholic Beverage Control Board’s warehouse could mean local bartenders and restaurateurs will see increased availability of and dependable access to some hard-to-acquire spirits.
In response to our recent article (“Handcuffed: Asheville Bartenders Decry ABC Law Restrictions,” July 9 Xpress), General Manager Mark Combs of the local Alcoholic Beverage Control system had a few things to say.
North Carolina has always had a peculiar relationship with alcohol. Attorney Derek Allen, who represents many Asheville breweries, says, “We’re operating with these rules that were written post-Prohibition to make buying and consuming alcohol as difficult as possible. It’s just crazy to me!”