Incorporating garden-based education with an emphasis on healthy eating into the regular curriculum is the goal of two in-school programs run by FEAST, an extension of Slow Foods Asheville. Funds gathered by FEAST and school PTOs will support faculty positions in two elementary schools this academic year where a FEAST Garden and Cooking Coordinator will work to bring the schools’ gardens into the classroom.
“In the mornings I am in the office. In the afternoons I am in the trenches,” says AmeriCorps volunteer James Sisk. Jodi Ford of Children First/Communities In Schools sat down with three AmeriCorps volunteers to find out what it’s like to serve our community.
RiverLink and Americorps teamed up for a Sept. 9 cleanup of the French Broad River. The group hauled a plethora of trash and unusual items out of a stretch of the river near downtown Asheville, including huge tires, a rocking horse, a news bin and more.