The farm is an immutable part of the American idiom. The image of the silo, the big red barn, and the sprawling ranch house are as indelibly marked on our indigenous identities as the stars and stripes, fried chicken and high school football. But with prepackaged food and grocery store convenience, it seems miraculous if a […]
The average age of Western North Carolina farmers is 57 and creeping higher every year. Where’s the next generation of agriculture entrepreneurs? Fortunately, a new breed of growers in their 20s and 30s are bridging the gap and applying innovative approaches to 21st century farming.