FOODtable_wine

Pushing the envelope

Running a wine shop isn’t easy. Margins are often surprisingly tight, something’s always breaking, vintages vary in quality, people’s tastes change constantly, and it can often seem impossible to compete with the prices in the big grocery chains that keep popping up all over town. A number of local wine shops have closed in the last few years, but Table Wine in South Asheville seems to be thriving.

FLYING BLIND: Sommelier Andy Hale of Metro Wines' Blind Tasting League says participating in blind tastings frees wine aficionados to experience different varieties without the burden of preconceived notions. Photo by Cindy Kunst

Out of sight

Blind Tasting League brings wine appreciation down to earth Currants, bramble and boysenberry are among many of the somewhat inaccessible descriptive terms I’ve heard tossed around at lofty wine tasting events over the years. The world of wine can be a bit pretentious, a trait that often leads would-be connoisseurs to settle for “critter wines” […]