The gluten-free life

This Saturday, UNC Asheville’s Sherrill Center will be transformed into a state-of-the-art gluten-free education center with 55 vendors offering tastings, cooking demos and the latest information. Organizers hope the Gluten-Free Expo will help dispel some of the popular myths surrounding why people choose the diet. The media’s portrayal of gluten-free as just another fad diet […]

Venus in Fur gets dressed

A small group of writers, hipsters and creative minds were invited back for the dress rehearsal of N.C. Stage’s new production, Venus In Fur, on Tuesday, March 18. The same group had observed a scene rehearsal two weeks prior, sparking a smattering of blogs, tweets and word-of-mouth buzz over the scintillating production.

Power play

When you’re determined to blur the boundaries of traditional theater, what’s more appropriate than a play about blurred boundaries? N.C. Stage Compay producing director Angie Flynn-McIver describes Immediate Theatre Project’s upcoming production, Venus In Fur, as “A multilayered piece examining power dynamics in an audition.” A 2013 Tony Awards nominee for Best Play, Venus in […]

Steaking a claim

Shutao Wang, owner of Brasilia Churrasco Steakhouse of Spartanburg, S.C., will open a second location in downtown Asheville any day now thanks to some word-of-mouth promotion from traveling Ashevilleans. “We were debating between Charleston, Charlotte and Asheville,” says Wang. “Asheville people would come into my Spartanburg restaurant talking about how great their city is.” Wang […]

Funding growth

Many local farmers left their work behind on Thursday, Feb. 27, to attend the WNC AgOptions 2014 Award Ceremony at the Mountain Horticultural Crops Research and Extension Center in Mills River. According to AgOptions Project Coordinator Jennifer Ferre, 2014 marks the 10-year anniversary of grant-giving for the organization, which has awarded more than $1.7 million […]

Dirty talk

When self-described Gypsy brass circus rock act Dirty Bourbon River Show shared the bill with funk and soul legend Dr. John, a fellow Crescent City musician, that didn’t happen in New Orleans — it happened in Asheville. Since its inception, Dirty Bourbon River Show has toured in 39 states. But North Carolina was one of […]

Cultivatin­g the source

Looking to live the idyllic farm life, yet still be able to pop into downtown Asheville on a whim for dinner and a show? John Swann, owner of Katuah Market, is seeking an experienced grower to take charge of his farm, 106 acres of mountains and valleys about a 35-minute drive from Asheville in Yancy […]

Sticky fingers

Have you ever caught yourself at a restaurant holding a piece of chicken with your fingers and wondered: Is anyone looking? “Emily Post said it’s correct etiquette to eat fried chicken with your hands,” says Chef Bob Wallace of Rocky’s Hot Chicken Shack. (His grandmother, he says, always quoted Emily Post.) Rocky’s co-owner Lauren Cundiff […]

Personaliz­ed punch lines

Trucker-turned-comedian Julie Scoggins describes her comedy as observational — a day-to-day take on things. And, while she admits her husband is often the brunt of her jokes (“I can tell by how much he rolls his eyes whether it’s a keeper or not”), on a five-hour drive from her hometown of Charlotte to a performance […]

Who’s your King Daddy?

When restaurateur John Stehling wrestled with his sons, the loser was forced to say “King Daddy Master of Power.” Hence the inspiration for John and Julie Stehling’s new venture: King Daddy’s, their spin on a chicken-and-waffle restaurant. The owners of Early Girl Eatery have been planning a second restaurant for two years now but have […]

Tricks of the trade

A skull wearing sunglasses cackles to announce the arrival of visitors to Magic Central, a retail shop on Weaverville Highway in North Asheville. The shop appears empty except for the autographed posters of celebrities that grace the walls and glass cabinets displaying magician’s wares. Finally, shop owner Ricky D. Boone appears from behind the back […]

All symbols are not created equal

As we peruse our local grocery store shelves, we can all rest assured that the familiar arrow symbols and numbers displayed on product packages mean the material can be recycled. Right? “This is a common misconception,” says Barry Lawson, president of Curbside Management in Asheville. “The symbol actually tells you what kind of material the […]

SMALL BITES: A room with a Vue

A new restaurant, Vue 1913, has debuted in Asheville’s historic Omni Grove Park Inn, promising an American twist on the European brasserie. The name pays homage to both the inn’s panoramic views of the Blue Ridge Mountains and the opening date of the original Grove Park Inn, which was July 12, 1913. Traditional French brasseries […]

Hot for the holidays

“People need to laugh, especially around Christmas,” says Bombs Away Cabaret performer and coordinator Amber Shehan, (aka Iona Traylor). The performance troupe’s mission is to restore burlesque to its comedic roots, and the group is constantly striving for a balance between inappropriate and socially acceptable, sexual and sensual. Shehan deadpans, “My mom says burlesque is […]

Taste of Asheville

Choosing where to eat can be a difficult decision in a city like Asheville, with its multitude of quality local restaurants. But Taste of Asheville has a solution: For one special night, this annual event will serve up a culinary smorgasbord, with offerings from 40 local restaurants sure to entice even the most discriminating palate. […]