Join us May 9th at Green Drinks as we discuss community resilience and emergency preparedness in the greater Asheville area. While this panel will start our discussion with food security, we will briefly touch on related topics we need to be prepared for – dealing with public health, weather, gas shortages & price spikes.
This is a very special event sponsored by Transition Asheville and the Food Security Cluster of the Asheville-Buncombe Food Policy Council and will be emceed by Rosetta Star, owner of Rosetta’s Kitchen.
A panel of our city and county’s emergency response team and community leaders to discuss:
1. Food Security in times of Crisis, Transition, and Emergency
2. A Community Forum On Resilience and Emergency Preparednes
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