Empowering all palates-attachment2 Published on November 21, 2013in Empowering all palates: A vegan, vegetarian and glutten-free Thanksgiving View full-size image NEW TRADITIONS: Rose Hardesty, pastry chef at Laughing Seed Cafe, offers sweet-potato pie and cranberry sorbet as vegan and gluten-free dessert choices for Thanksgiving. Photo by Nicole Civiello