In this week’s local food news: Chai Pani celebrates the Hindu festival of colors and spring with a nighttime street festival. Also, the Appalachian Sustainable Agriculture Project kicks off the spring growing season with its annual CSA Fair, Barn Door Ciderworks teams up with WNC Cheese Trail members for a cheese and cider pairing, Sweeten Creek Brewing hosts its annual Irish Chili Cook-off event and much more.
Click the story below to view the full-size version.
See below for the live links from each individual news item:
CSA Fair — avl.mx/ekw
Holi Night Market — avl.mx/ekz
Poppy Hand-Crafted Popcorn fundraiser — avl.mx/ch3
Irish Chili Cook-off — avl.mx/el3
Root Down reopening — avl.mx/el4
Boy Howdy reopening — avl.mx/el5
Cider and cheese pairing — alv.mx/el1
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