The U.S. Forest Service offered four alternative management plans for the Pisgah and Nantahala national forests in 2020. It has decided to go with a fifth alternative.
by Bob Rose The UNC Asheville athletic department is a modest NCAA Division I program by comparison to other top-level programs in North Carolina, such as the North Carolina Tar Heels or Duke Blue Devils. However, the Bulldogs’ longtime athletic director Janet Cone is a mover and shaker among college sports administrators. Cone is a […]
Asheville Independent Restaurant Association hire Kim Murray, co-owner of Creekside Taphouse, as its new executive director. Plus: Asheville Tea Co. offers Dry January recipes; MANNA FoodBank announces new chief executive officer; and plenty more!
Hendersonville-based Conserving Carolina transferred the 87-acre property, a former sod farm on the banks of the French Broad River, to the N.C. Wildlife Resources Commission after purchasing it for $440,000 with funding from the National Fish and Wildlife Foundation, U.S. Fish and Wildlife Service and Fred and Alice Stanback.
Jazmin Whitmore always enjoyed fashion, yet struggled to afford buying clothes. As a plus-size woman, finding items in her size was also frustrating. It’s a struggle familiar to many women. According to a study on clothing size standards published in 2016, the average American woman is size 16 to 18. However, too many brands have been […]
The Trashy Vegan owners launch a new doughnut shop in Black Mountain. Plus: Asheville Restaurant Week 2022 arrives; Spicewalla and Poppy’s Handcrafted Popcorn collaborate; and plenty more!
Advocates say community members voiced concerns with no factual basis about federal Wild and Scenic designation for river in Yancey and Mitchell counties.
NC groups initially united behind a federal designation to protect a stretch of the Nolichucky River. But fears voiced in Tennessee put a snag in those plans.
Vegans and vegetarians craving a lox bagel now have options thanks to Faux Lox Foods. Also: television personality Samantha Brown visits Asheville; Metro Wines hosts its latest tasting; and more!
As WNC heads into yet another year of economic uncertainty, Xpress asked regional business leaders, government figures and laborers about their takeaways from 2021 in the world of work.
ASAP prepares for its new executive director. Also: Mother Earth Food expands its mission with recent grant; Chow Chow announces 2022 dates; and more!
What was 2021 like for local chefs and food entrepreneurs? Xpress caught up with a few to get their take on another challenging year.
With only Antanette Mosley opposed, Asheville City Council members voted Dec. 14 to approve the conversion of an East Asheville Ramada Inn into permanent supportive housing for at least 100 homeless residents — a project first floated to the public less than two weeks earlier.
The Haywood Street Congregation readies to welcome back diners to its Downtown Welcome Table. Also: West End Bakery expands its hours and menu; several new restaurants celebrate recent openings; and more!
Among the largest allocations are $12.2 million to accelerate the purchase and opening of Pisgah View State Park in Buncombe County, $7.2 million for the removal of hazardous dams in WNC and $5 million to upgrade the city of Hendersonville’s wastewater treatment plant.
Affordable housing, climate change, environmental protection and workforce apprenticeship programs were among the top focus areas identified by the Buncombe County Board of Commissioners during a Dec. 9 budget retreat at A-B Tech.
There are thousands of books containing business advice on topics like brand development, marketing, startup funding and networking. But less frequently addressed are the psychological and emotional impacts of being a business owner. That’s where Jane Carter, who holds dual professions as a therapist and a business coach, comes in. She guides her clients through […]
Smasheville sets up shop at Wedge Brewery Co. Also: Nine Mile wins big with hot sauce; Katie Button debuts on Magnolia Network; and plenty more!
The Block, an area that spans Eagle and South Market streets in downtown Asheville, was once home to a vibrant residential and commercial district for Black residents. But between the 1950s and 1980s, Asheville’s urban renewal policies that sought to address allegedly “blighted” areas of the city by removing homes and businesses to make way […]
Everyone knows Asheville is the place to go for craft beer, outdoor gear and anything a person could possibly want with a black bear emblazoned on it. Less attention is paid, though, to the many businesses selling locally made skin care products.
On Tuesday, Dec. 7, the county Board of Commissioners will consider creating three new planning positions at a cost of roughly $164,000 per year. The staffers would help manage feasibility studies as Buncombe pursues affordable housing on county-owned land.