From the Get It! Guide: What are we talking about when we talk about sustainability in Asheville? Cleaner air environmental preservation, more city parks, better education, access to good food and quality housing? But what if all these things are not shared equally with all residents of the city?
In our new feature, area growers introduce their gardens. This week Melissa Metz, garden manager for Sunny Point Cafe, tells us about the restaurant’s garden.