“A common misconception people have is that food waste composts in the landfill, but due to its anaerobic environment, food almost mummifies, taking years, sometimes decades, to break down.”
Asheville and Buncombe County have worked for several years on plans to reduce the area’s solid waste stream, but implementing “pay as you throw” and municipal composting programs remain in the realm of good ideas rather than reality or even future plans. But the city says it hasn’t given up on initiatives to divert more waste away from the landfill.
From the Get It! Guide: A close look at the trash collected in Asheville was shocking — 26 percent of our waste is compostable matter, 18 percent is recyclable and 56 percent is true waste, fit only for the landfill. With the city alone producing over 22,000 tons of trash a year, what is the cost of all that waste. And what is it going to take for us to reduce it?