Local restaurants, breweries and organizations have developed creative ways to celebrate the holiday without the meat.

Local restaurants, breweries and organizations have developed creative ways to celebrate the holiday without the meat.
Full Circle Farm Sanctuary is holding its second vegan chili cook-off with entries from professional and amateur chefs; Folkmoot’s programming includes a community dinner celebrating the food and dance of India; Hops & Vines explores single hop beers at a free workshop; and Chai Pani’s Kids Eat Free program is replaced by a new method of giving.
Each week, Xpress highlights notable WNC crowdsourcing initiatives that may inspire readers to become new faces in the crowd. This week features Sweet Claudette’s full-length album recording project and Full Circle Farm Sanctuary’s hope to expand to greener (and flatter) pastures.
Fifth Season’s new East Asheville location caters to homebrewers; Full Circle Farm Sanctuary hosts a vegan cookie swap; AIR Passports are now for sale; local restaurants collect items for youths in need; and Strada Italiano hosts its annual traditional Feast of the Seven Fishes.
Sanctuary Brewing Co. and Full Circle Farm turn the tables on the conventional Thanksgiving dinner by offering an opportunity to meet — not eat — a turkey at this week’s ThanksLiving event.
Boo Bash shopashevilleoutlets.com/event/boo-bash/2145463270 SA (10/31), 5-7pm – Asheville Humane Society dog adoption event with live music, trick-or-treating, kids games, and costumes for pet dress-up. Free to attend. Held at The Asheville Outlets, 800 Brevard Road Charlie’s Angels Animal Rescue Adoption Event wncanimalrescue.org SA (10/31) 11am-2pm – Free to attend. Held at Patton Ave Pet Company, 1388 […]
Attendees can enter to win a prize for the most attractive carved pumpkin, best costume and most flavorful vegan pumpkin pie.