**UPDATED MAY 19** One World celebrates its third anniversary, Burial and Zebulon collaborate on a hoppy pilsner and more Asheville beer news.
**UPDATED APRIL 23** Heinzelmännchen, Highland and Pisgah celebrate anniversaries, Appalachian Vintner releases its annual Olde Hickory collaboration and more.
**UPDATED MARCH 29** Bruisin’ Ales releases the first in a series of anniversary beers, Sierra Nevada hosts its second Burly Beer Fest, and Burial welcomes IPA author Josh Bernstein
The founders of Alchemy aim to make classical Chinese medicine part of daily life; The Community Table plans an Empty Bowl fundraiser to sustain its operations; Chef Rhabb Seymour of Udderly Not Cheese creates vegan cheese dishes for a wine pairing event; and Mojo Kitchen & Lounge plans an intricate beer dinner.
In WNC, we’ve got mountains, an agreeable climate, good food and a thriving beer scene, complete with brew-centric festivals. What more could you ask for? Someone to drive you around from brewery to brewery while you liberally sample? Well, we’ve got that too. Brews Cruise, started by Asheville local Mark Lyons, provides an insider’s take […]