Noodling around: Chef Brian Ross, food and beverage director for Biltmore, making pasta for pasta primavera with local veggies alongisde 1st graders at Avery's Creek Elementary.
Both comments and trackbacks are currently closed.
Noodling around: Chef Brian Ross, food and beverage director for Biltmore, making pasta for pasta primavera with local veggies alongisde 1st graders at Avery's Creek Elementary.