With a resume that reads like a Food Network roundup of the best Southern-inspired restaurants, chef Scott Ostrander will feel right at home as the newly ordained executive chef in the Grand Bohemian Hotel’s restaurant, Red Stag Grill. “With chef Ostrander at the helm,” says Grand Bohemian’s general manager John Luckett, “guests of the restaurant […]
![](https://mountainx.com/wp-content/uploads/2014/10/Osterander-480x360.jpg)