For many first-time and established restaurateurs, the current market and supply chain issues continue to create ongoing challenges for new projects. For some local chefs, the result has meant pushing back start dates, while depending ever more on the ambiguous promise of “Opening Soon.”
“This is increasingly a wellness corridor,” says chef Reza Setayesh of West Asheville, the location of his newest restaurant BimBeriBon. Local entrepreneurs, he notes, “have invested in businesses that promote a lifestyle and environment that includes the whole being, whether it’s acupuncture, massage, food, yoga. This is a neighborhood that helps people move, make healthy choices and thrive.”
Each week, Xpress highlights notable WNC crowdsourcing initiatives that may inspire readers to become new faces in the crowd. This week features new studio Purna Yoga 828, an album by Jackson Emmer and the success story of local musical act Tina & Her Pony.