Today, the popularity of the women’s game is booming. But the sport is far from new. And 40 years ago, UNC Asheville boasted a championship team and a record-setting player of its own.
Author: Jarrett Van Meter
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New dining options in neighboring towns bring a variety of flavors
In surrounding towns, new restaurants offer locals a good excuse to take a daytrip this summer.
Local board game designers unite
Local board game designers team up to create new adventures.
Local musicians find new creative outlets to sustain them during COVID-19
Unable to perform live, many local musicians have redirected their creative talents and discovered new opportunities during the pandemic.
Checkmate: The Neal Harris experience
Neal Harris — one of only 10 members of the N.C. Chess Hall of Fame — discusses the game’s recent rise in popularity and the challenges of teaching local chess players amid COVID-19.
New KISMET, Slow Packer and Carly Taich EPs share creative DNA
The three EPs were recorded at Cat’s Claw studio and feature brothers Mike Johnson and Jack Victor.
Local tintype photographers go mobile during pandemic
Sara Mulvey and David Humphreys reflect on what drew them to tintype photography and how they’ve adapted during the COVID-19 pandemic.
Warren Givens and Matt Walsh release new albums
Givens’ record offers two decidedly different takes on the same five songs, while Walsh’s latest LP arose from a sudden offer he couldn’t refuse.
Little Free Libraries nourish the soul
“Being stuck at home doesn’t have to mean personal regression. So why not press pause on the remote and go pick up a free book? Just remember to wear gloves and bring a wipe.”
Rising to the top: WNC’s artisan baking community nurtures aspiring talent
With its own local flour mill and a wealth of highly skilled and knowledgeable talent, Western North Carolina is becoming a regional hotbed for artisan baking culture.
Room for dessert: Asheville eateries feature unique sweet endings
For some diners, it’s all about dessert. Asheville restaurants, bakeries — and even breweries — boast sweet treats that keep customers coming back for more.