Make your own mead

What: Mead Making 101 With Marissa Percoco, an overview of mead making, including discussion on harvesting ingredients, fermentation, racking, bottling and storing, with tastings from her meadery

Where: Villagers, 278 Haywood Road

When: May 14, 5:30-8:30 p.m.

Details: Class is offered on a sliding scale of $25-$50 per person; register at forvillagers.com

SHARE
About Virginia Daffron
Managing editor, lover of mountains, native of WNC. Follow me @virginiadaffron

Before you comment

The comments section is here to provide a platform for civil dialogue on the issues we face together as a local community. Xpress is committed to offering this platform for all voices, but when the tone of the discussion gets nasty or strays off topic, we believe many people choose not to participate. Xpress editors are determined to moderate comments to ensure a constructive interchange is maintained. All comments judged not to be in keeping with the spirit of civil discourse will be removed and repeat violators will be banned. See here for our terms of service. Thank you for being part of this effort to promote respectful discussion.