Local water, barley, yeast and hops providers discuss their roles in keeping Asheville one of the nation’s top beer producers.
Tag: Chris White
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Beer Scout: White Labs Kitchen and Tap to open in October
The new Charlotte Street yeast-production and testing facility will open a fermentation-focused restaurant and taproom this fall.
White Labs Asheville hosts open house
The international provider of pure liquid yeast plans to open a taproom in July at its Charlotte Street facility.
