Brewgrass returns for its 21st year, Burial hosts its next-to-last Moonlit Art Market, Fonta Flora brings Oktoberfest and more local beer news.
Billed as “a celebration of agriculture benefiting Carolina Farm Stewardship Association,” Burial Beer’s Four Farms event matched four breweries that focus on farmhouse ales with four chefs passionate about local food and seasonal ingredients.
Asheville’s reputation as a beer destination is chiefly due to the high-quality ales and lagers produced here. But something else is clearly going on as well: Our breweries, by and large, have a knack for branding.
“Let’s meet for a pint.” In Asheville, it’s a way to catch up. It’s a way to do business. It can even be a first date. Yet many of us have to drive to grab a beer with our friends — just check the Wedge’s parking lot when the weather’s nice. And craft beer is […]