Asheville Strong’s newest initiative, Feed Our City, takes its concept from Restaurants for the People, a COVID-response program launched in mid-May by Spanish chef and humanitarian Jose Andres through his World Central Kitchen nonprofit.
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Restaurants for the People initiative supports local businesses, feeds people in need
Launched in mid-May, the program is a $50 million commitment to help local independent restaurants open and get back to work.
Spiritual organizations’ hunger relief efforts nourish body and soul
Faith-based organizations in WNC have historically worked to alleviate the daunting problem of hunger, pooling resources, collecting food and volunteering at nonprofits.
Feeding the masses: Asheville soup kitchen meals require planning, collaboration
Asheville organizations rely on partnerships and volunteers to offer meals to hundreds of people in need each week.
