A fundraiser for West Asheville’s Center for Honeybee Research showcases 27 honeys of the world; Asheville Brewers Supply hosts a seminar on insurance for beer entrepreneurs; Oskar Blues Brewery and The Cheese Store of Asheville plan a tasting; the Town of Fletcher hosts its 15th annual Chili Cook-Off; and Valet Gourmet partners with another food delivery service.
Valet Gourmet, an Asheville-based multi-restaurant delivery service, expanded its operations into Knoxville, Tenn., as of Monday, Aug. 4, by acquiring a similar delivery business called 622-EATS. Founder Kenan Hopkins closed the deal with 622-EATS and started fulfilling orders in Knoxville the very same day. “We’re only one week in, but the response has just been […]
Some time early this morning, an unidentified person threw a rock through the glass front door of Valet Gourmet, an independently owned food delivery service formerly known as Blue Ridge To Go. The business has been located at its Broadway location since December of 2008.