Charleston (SC) magazine Garden & Gun listed Asheville’s Thirsty Monk among its top-50 Southern bars. The Monk was among three bars listed under “Draft Houses”:
After Barry Bialik opened his extraordinary Belgian beer pub in an evocatively dark basement, he soon discovered monks weren’t the only ones making great beer. The Thirsty Monk still pours dozens of different tripels and lambics, but its upstairs bar now specializes in American craft beer, annually tapping hundreds of the nation’s most intriguing brews. monkpub.com
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