Food news to go: area restaurant/bar news in small bites

Not so fast:
The Arcade bar, featured in the pages of this week’s Xpress, was looking forward to its much-anticipated opening Friday, Dec. 17. Recent inclement weather interfered with construction, delaying the opening for a few days.

According to Arcade’s Facebook page, which is service as the business’ temporary website, the combination retro game room and sleek watering hole, will open sometime early next week:

“Arcade Asheville would like to let all of our friends know that due to weather conditions throwing a monkey wrench into our plans earlier in the week, we will NOT be opening this weekend. Don’t fret, though! It only set us back a few days and we’ll be open next week-keep checking here for updates.”

In left field:
The Magnetic Field Cafe, Bar and Performance House recently opened in the long awaited Glen Rock Depot. Owner Chall Gray’s new establishment offers dinner and a show with style. Currently, the stage is showing the 27th Annual Bernstein Family Christmas Spectacular.

Over in the cafe and bar, however, a different kind of show is taking place. For one, Ken Klehm, former owner of the Rocket Club is mixing up drinks. Only time will tell whether bacon will show up in any of his concoctions. The dinner and lunch menus showcase some fairly interesting offerings, including a sticky rice, fried egg and lardon plate with seaweed. There’s also a twist on a Monte Cristo sandwich featuring blackberry preserves.

Around the blogosphere:
Via the Ashvegas Blog, “shewhoeats” gives her take on Pho Fusion … and also tells us how to accurately pronounce the word pho.

Boca opened recently on Lexington Avenue. Also via Ashvegas, a photo of breakfast at Boca, plus an extremely succinct review.

Short Street Cakes features the Twelve Days of Christmas — which will lead up to Christmas, not after. Because that’s how owner Jodi Rhoden rolls, people.

Carolina Epicurean has an update on Vue in Hendersonville, which recently changed hands.

SHARE

Thanks for reading through to the end…

We share your inclination to get the whole story. For the past 25 years, Xpress has been committed to in-depth, balanced reporting about the greater Asheville area. We want everyone to have access to our stories. That’s a big part of why we've never charged for the paper or put up a paywall.

We’re pretty sure that you know journalism faces big challenges these days. Advertising no longer pays the whole cost. Media outlets around the country are asking their readers to chip in. Xpress needs help, too. We hope you’ll consider signing up to be a member of Xpress. For as little as $5 a month — the cost of a craft beer or kombucha — you can help keep local journalism strong. It only takes a moment.

Before you comment

The comments section is here to provide a platform for civil dialogue on the issues we face together as a local community. Xpress is committed to offering this platform for all voices, but when the tone of the discussion gets nasty or strays off topic, we believe many people choose not to participate. Xpress editors are determined to moderate comments to ensure a constructive interchange is maintained. All comments judged not to be in keeping with the spirit of civil discourse will be removed and repeat violators will be banned. See here for our terms of service. Thank you for being part of this effort to promote respectful discussion.

2 thoughts on “Food news to go: area restaurant/bar news in small bites

  1. KellyD

    I do not see how the Arcade will stay open. Who wants to play old video games in this day?
    Hopefully the games are free.
    One bar failed there…just saying.
    Don’t invest too much cash in this venture.

Leave a Reply

To leave a reply you may Login with your Mountain Xpress account, connect socially or enter your name and e-mail. Your e-mail address will not be published. All fields are required.