The third WNC Food Waste Solutions Summit comes to the Mission Health/A-B Tech Conference Center; the 7th Annual WNC Fermentation Festival comes to Marshall; Buxton Hall Barbecue announces plans to close; and more!
The inaugural Grove Arcade Summer Festival brings a number of restaurant specials to the historic building. Also: chef Elliot Moss announces his departure from Buxton Hall Barbecue; Cafetería y Taqueria la Jarochita launches in Arden; and more!
Water Street opens, Bold Rock adds downtown tap room, Noble Cider adds Sunday brunch and more
Over the last 18 months, Buxton Hall BBQ has undergone a literal trial by fire(s) before reopening to indoor diners Aug. 19 with a new look and expanded menu. The CliffsNotes: Like everyone else, the eatery closed its dining room in March 2020 in response to COVID-19, launched takeout, then reopened in July 2020 only […]