If last year’s Halloween Bar Crawl is any indication, hundreds of ghosts, goblins and caped crusaders will be returning to the streets for the gathering’s latest iteration. The fifth annual crawl begins at Catawba Brewing Co. – South Slope on Saturday, Oct. 29, at 2 p.m. From there, bar creepy crawlers will descend upon several […]
On Monday, Oct. 24, a number of Asheville’s most prominent Indian restaurants will honor Diwali with food specials. Also: Dalton’s Distillery is hosting a chili dog eating contest; Turntable Supper returns; and more!
The inaugural Grove Arcade Summer Festival brings a number of restaurant specials to the historic building. Also: chef Elliot Moss announces his departure from Buxton Hall Barbecue; Cafetería y Taqueria la Jarochita launches in Arden; and more!
The Haywood Street Congregation readies to welcome back diners to its Downtown Welcome Table. Also: West End Bakery expands its hours and menu; several new restaurants celebrate recent openings; and more!
With the holiday season underway, Xpress speaks with local pie experts and enthusiasts about the secrets to making a perfect homemade pie.
Caribbean-inspired dishes are on the menu at Little Chango Hispanic Craft Kitchen. Plus: El Gallo lands new ownership; Buxton Hall BBQ is still accepting holiday pie orders; and plenty more!
Over the last 18 months, Buxton Hall BBQ has undergone a literal trial by fire(s) before reopening to indoor diners Aug. 19 with a new look and expanded menu. The CliffsNotes: Like everyone else, the eatery closed its dining room in March 2020 in response to COVID-19, launched takeout, then reopened in July 2020 only […]
As Asheville businesses begin to resurface from the crushing effects of COVID-19, the S&W Building and the Grove Arcade are being reimagined as vibrant, food-focused community gathering spots.
Buxton Hall Barbecue caters the celebratory event on Thursday, Dec. 22.
