Local vets and pet nutrition experts say there are affordable, easy ways to improve pet gut health.
Tag: fermented foods
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Women entrepreneurs lead WNC’s exploding fermentation industry
An interest in health inspired many female owners of local fermented food and beverage businesses.
The surprising health benefits of WNC’s fermented foods
“Here’s to celebrating this important and diverse technique of food production in hopes that its products continue to proliferate locally for the health and well-being of everyone.”
Fermenting fervor: Tips from Asheville food artisans on DIY probiotic veggies
It’s easy to make fermented sauerkraut and pickles at home using just a few simple ingredients and inexpensive supplies.
At Organic Growers School, Sandor Katz shares his passion
Fermented foods have a variety of health benefits, including improved digestion and a stronger immune system . At a recent fermentation workshop at the Organic Growers Conference, Sandor Katz taught particpants how to make sauerkraut, his signature food for which he was nicknamed “Sandorkraut.”
Small bites: MANNA FoodBank packs its millionth book bag with weekend food
MANNA FoodBank will deliver its millionth weekend food pack to a local student; Table will explore the many Mexican moles at an upcoming dinner event; Medea’s Espresso & Juice Bar is offering a fermentation workshop; and an A-B Tech culinary arts graduate is advancing to a national-level competition.