Nationally known speakers, cooking classes with Asheville chefs and visits to local farms and markets are all part of this new learning event for medical professionals and nutritionists.
Tag: growing minds
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On the side: Asheville chefs further food causes beyond the kitchen
Whether advocating for change or dishing about microgreens, Asheville is filled with chefs who hold community close to heart.
Farm to School’s taste-test program steers kids from french fries to kale
For many children, the links between food supply and school lunch are murky at best. But the Appalachian Sustainable Agriculture Project’s Growing Minds Farm to School program aims to shine some light on the problem, helping forge connections that can lead to a lifetime of better health.