Local bartenders encourage the appreciation of rye whiskey’s distinct flavor profile in classic cocktails.
Eliada Farms Weeks kicks off Saturday, Aug. 18 at Soverign Remembers. Also: Ben’s Tune Up hosts Slushie Fest; West Asheville Tailgate Market throws a block party; Haywood Street Congregation introduces WelcomeFEST 2018 and more in this week’s Small Bites
At Filo’s cocktail lounge, bartender Courtney Nelson brings together cigars and fine liquors for a unique learning (and tasting) opportunity the last Wednesday of each month.
Some of Asheville’s best craft cocktail artists provide inspiration for festive tippling.