• Best of WNC
  • Eats & Drinks
  • Give Local Guide
  • Development Guide
  • Member Login
  • LoginRegister
    Calendar Classifieds Guides
    • CALENDAR
    • CLASSIFIEDS
    • Arts
      • Art News
      • Comedy
      • Craft
      • Dance
      • Fashion
      • Literature
      • Music
      • Performance Art
      • Theater
      • Visual Art
    • News
      • Community News
      • Business
      • Environment
      • Local Government
      • Politics & Elections
    • Food
      • Food News
      • Beer & Cider
      • Coffee & Tea
      • Wine & Spirits
    • Living
      • Farm & Garden
      • Outdoors
      • Spirituality
      • Sustainability
      • Wellness
      • Volunteering
    • Movies
      • Movie News & Previews
      • Movie Reviews
    • Opinion
      • Commentary
      • Humor
      • Letters
      • Submit Letters
    • Contact
    • Support Xpress
      • Join as a Member
      • One-time Contribution
      • Manage Payment
      • Our Members
      • Learn More
    • Log in
    • Register
    Swipe
    Close

    Tag:  Sean Piper

    Showing 1-5 of 5 results

    What’s new in food: Ashleigh Shanti competes in season 19 of ‘Top Chef’

    Posted on March 1, 2022March 2, 2022 by Kay West

    Ashleigh Shanti hosts a pop-up to celebrate her “Top Chef” debut. Plus: Parlor launched in downtown; MANNA FoodBank hosts its latest Student Food Drive; and more!

    4.2 K views+FoodFood News

    West Asheville restaurant­s reinvent their service models to meet COVID challenge

    Posted on May 27, 2020May 25, 2020 by Kay West

    Jargon and Biscuit Head are navigating the restaurant shut-down by trying new concepts.

    4.6 K views+FoodFood News

    Changing of the guard: New chefs take the helm at Asheville favorites

    Posted on August 2, 2018August 2, 2018 by Jonathan Ammons

    What’s happens when a new chef steps into the leadership role in a well-established kitchen?

    7.6 K views7FoodFood News

    Smart bets: Jazz at Jargon

    Posted on July 19, 2017July 11, 2017 by Emily Glaser

    Andrew LaPrise Trio plays on Friday, July 21, and Rick Simerly Trio on Saturday, July 22, both at 10:30 p.m.

    2.8 K views+ArtsMusic

    From the ground up: What it takes to open a restaurant in Asheville

    Posted on May 24, 2017May 22, 2017 by Jonathan Ammons

    The owners of Jargon and Gan Shan Station discuss the ins and outs of launching an eatery in Foodtopia.

    6.5 K views1FoodFood News
    • Arts
      • Art News
      • Comedy
      • Craft
      • Dance
      • Fashion
      • Literature
      • Music
      • Performance Art
      • Theater
      • Visual Art
    • Food
      • Beer
      • Coffee & Tea
      • Food News
      • Wine & Spirits
    • Living
      • Animals
      • Farm & Garden
      • Outdoors
      • Spirituality
      • Sports
      • Sustainability
      • Wellness
    • Movies
      • Movie News & Previews
    • Multimedia
      • Audio
      • Photos
      • Video
    • News
      • Business
      • Community News
      • Education
      • Environment
      • History
      • Local Government
      • Nonprofits
      • Politics & Elections
      • Support
      • Tourism
    • Opinion
      • Commentary
      • Humor
      • Letters

    More Xpress

    • Classifieds
    • Calendar
    • Clubland
    • Membership
    • Issue Archive
    • Eats & Drinks
    • Newsletters

    Follow Xpress

    • @mxarts
    • @mxeat
    • @mxenv
    • @mxnews
    • mountainx
    • Contact
    • Advertise
    • Terms & Privacy
    • Website Feedback

    Mountain Xpress © 1995-2023