A new bar is now open to the public at the downtown boutique hotel. Also in local food news: French Farmhouse Dinners with Susi Seguret, AVL Food Series’ Wing Wonderland, an Ashley English workshop on preserving strawberries and more.

A new bar is now open to the public at the downtown boutique hotel. Also in local food news: French Farmhouse Dinners with Susi Seguret, AVL Food Series’ Wing Wonderland, an Ashley English workshop on preserving strawberries and more.
Chef Cleophus Hethington returns to Asheville for a dinner highlighting the cuisine of the African diaspora. Also in this week’s food news, WNCAP’s Dining Out for Life; a star chef Fish Pickin’ event; Hendersonville’s Cider, Wine & Dine Weekend and more.
Where to celebrate Saint Patrick’s Day with food; a pop-up at Stay Glazed Donuts; the AVL Food Series kicks off; and more.
Vinnie’s Neighborhood Italian recently opened its second location. Also: Harvest Pizzeria eyes opening on South Slope, Chow Chow 2021 winds down and more!
Chef Dream Kasestatad returns to Bottle Riot. Plus: Punk Rock Hot Dogs returns to the Masonic Temple, Melting Pot Social opens and more local food news.
National and local issues of injustice and imparity laid bare in 2020 guided planning for the 2021 Chow Chow reboot.
“We are especially looking to help fund microbusinesses with sole proprietors who have really fallen through gaps in other funding,” says fund co-founder Catherine Campbell.
Jones previously worked as the emergency services director in Anderson County, S.C., for almost 12 years and replaces outgoing Emergency Services Director Jerry VeHaun, who announced his retirement in December after serving in that role since 1972.