Foothills Grange celebrates its grand opening on Sunday, Dec. 4. Also: Peruvian cuisine comes to the S&W Market; Morsel Cookie Co. opens on Rankin Avenue; and more!

Foothills Grange celebrates its grand opening on Sunday, Dec. 4. Also: Peruvian cuisine comes to the S&W Market; Morsel Cookie Co. opens on Rankin Avenue; and more!
Eldr opens in North Asheville. Also: New Belgium Brewing Co. launches Poured for All Initiative; Legally Addictive Foods announces plans to move its manufacturing operations to Asheville; and more!
Service industry workers who bring food to customers’ doors do far more than merely drive, yet their efforts are inconsistently rewarded with the standard 20% gratuity.
Chef Katie Button is set to open a New York-style bagel shop downtown. And in other local food news, Asheville Pizza Co. features a French-inspired pizza created by chef Michel Baudouin, Ivory Road Café & Kitchen hosts its second pie contest and local food businesses compete for the title of Asheville Pimento Cheese Champion.