With its own local flour mill and a wealth of highly skilled and knowledgeable talent, Western North Carolina is becoming a regional hotbed for artisan baking culture.
Tag: Tara Jensen
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Simran Sethi revisits Asheville’s ‘grain-to-loaf’ wheat movement during book release events
Sethi’s book warns readers that a slow erosion of food biodiversity could affect beloved staples like coffee, chocolate, wine and bread. The author returns to Asheville, where she interviewed several members of local food-supply chains, for two tasting events during her book release tour.
Smoke Signals, Sketchbook Crafts partner for Smörgåsbord Fall Equinox Feast
With the cool crispness of fall nearly upon us, two Marshall artisan businesses — Smoke Signals wood-fired bakery and Sketchbook Crafts — are partnering to celebrate the shift of seasons with food, friends and art.