The brewery plans to open a 57,000-square-foot production facility this summer on a 17-acre property in Arden.
Tag: Wicked Weed Brewing
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Beer today, gone tomorrow: Asheville beer happenings March 8-14
** Updated March 10 ** Pisgah’s 2016 Hellbender debuts, Thirsty Monk Sour Fest rolls on all week and Appalachian Vintner pours a rare Fonta Flora cask.
Beer today, gone tomorrow: Asheville beer happenings Feb. 23-29
**UPDATED FEB.24** Highland brings back Tasgall Scotch Ale, Asheville Brewing unleashes Carolina Mountain Monster and Appalachian Vintner hosts Asheville’s first beer and mead blending session.
Beer Scout: Asheville Brewers Alliance hosts a different breed of beer festival
The Asheville Brewers Alliance’s upcoming AVL Beer Expo is aimed at giving attendees an educational craft beer festival by limiting attendance and holding informational panels. Meanwhile, Hi-Wire Brewing is getting ready to roll out its new sour and wild-fermented brews.
Beer today, gone tomorrow: Asheville beer happenings Jan. 26-Feb. 1
**UPDATED JAN. 27** Highland debuts Saw-Whet Saison, Sanctuary turns up its house beer total to 12 and Lazy Hiker is picked up by Skyland Distributing.
Behind the scenes of Sierra Nevada and Wicked Weed Funkatorium tours
Take a peek at what happens during Sierra Nevada and Wicked Weed Funkatorium tours.
Beer today, gone tomorrow: Asheville beer happenings Jan. 12-18
**UPDATED JAN. 15** Hi-Wire debuts a new Hop Circus brew while Appalachian Vintner collaborates with Olde Hickory and Wicked Weed with Devil’s Backbone.
Small bites: Giving tastes good at Appalachian Vintner
A silent auction at Appalachian Vintner raises money for local charities; a grant allows the Appalachian Sustainable Agriculture Project to coordinate a conference on farm-to-school programs; the Biltmore Estate adds a new restaurant; and Season’s at Highland Lake offers a Christmas Eve buffet.
Beer today, gone tomorrow: Asheville beer happenings Dec. 15-21
**UPDATED: DEC. 17** Appalachian Vintner releases bottles of its Wicked Weed collaboration while Sweeten Creek Brewing and Blue Ridge Taproom join the local beer scene.
Beer today, gone tomorrow: Asheville beer happenings Dec. 8-14
**UPDATED DEC. 13** Hi-Wire releases an 11 percent ABV golden strong ale, Foothills’ Jade IPA arrives in 12 ounce bottles and Wicked Weed sells its retired barrels.
Asheville breweries expand into new markets
As the number of craft breweries in Asheville continues to grow, several established local beer-makers are making strides toward expanding their distribution regionally and beyond.
Beer today, gone tomorrow: Asheville beer happenings Oct. 20-26
**UPDATED OCT. 21** Brooklyn Brewery returns to the Asheville market in a major way, Wedge releases its first cans and Burial hosts its second Burnpile Harvest Fest.
Beer today, gone tomorrow: Asheville beer happenings Oct. 6-12
AleSmith enters the Asheville market, Wedge’s popular Abbey ale returns and Wicked Weed implements a new sale system for its Dark Arts bottles.
In photos: Four Farms at Burial Beer
Billed as “a celebration of agriculture benefiting Carolina Farm Stewardship Association,” Burial Beer’s Four Farms event matched four breweries that focus on farmhouse ales with four chefs passionate about local food and seasonal ingredients.
Small bites: HempX festival makes its debut
Hemp enthusiasts prepare for industrial cultivation legalization with the inaugural HempX festival. Meanwhile, Earth Fare celebrates its 40th year; Burial Beer Co. hosts a farmhouse ale-themed foodie event; and The Market Place chef William Dissen gives English muffins a new level of pizazz.
Beer Scout: South Slope gets tasty
Some people have taken to calling the South Slope area of downtown the Brewery District. With the newest business set to join its neighbors on Banks and Buxton, it may have to be dubbed the Beer District instead. Tasty Beverage Co., a Raleigh-based beer store, announced that it will open an Asheville location later this […]