For this year’s final set of queries, Chloe Lieberman addresses ways to cure sweet potatoes, options for excess leaves and ideas for keeping your figs warm amid frosty nights.
Green in brief: Wildlands Network flags WNC roads for wildlife crossings
Of the 20 North Carolina sites in the new report, six are in Western North Carolina — including the nonprofit’s No. 1 site, Interstate 40’s path through the Pigeon River Gorge.
Gardening with Xpress: On blueberries and plastics
This month we’re exploring best practices for growing blueberries and safe ways to use plastics as part of your gardening toolbox.
Green in brief: Woodfin Greenway & Blueway gets $5.9M TDA boost
The funding represents the final amount needed for the $30 million project, which has been under development since 2011. The money will go toward constructing 5 miles of greenway along the French Broad River and Beaverdam Creek, as well as park facilities and a wave feature for whitewater enthusiasts.
Gardening with Xpress: Cucumbers, peppers and eggplants — oh, my!
This month’s column features tips for when to pull summer plants, ideal peppers to grow in our region and best ways to preserve eggplant.
Gardening with Xpress: Tips for growing squash
This month’s column features tips for growing squash, as well as ways to reduce voles from eating into your bounty.
Local food initiatives assist area veterans
Veterans Healing Farm helps vets through agritherapy while ABCCM’s culinary courses place graduates in prestigious kitchens.
Q&A with Safi Martin on gardening, social justice and life as an introvert
Xpress speaks with Safi Martin about her behind-the-scenes role as COO of Hood Huggers International, how she balances business and home-life while working with her spouse and Blue Note Junction — a new project the couple is launching to teach people in historically marginalized communities how to grow their own businesses.
Green in brief: MountainTrue turns 2022 Bioblitz into friendly competition
“By expanding the blitz to four counties and making a game of it, we hope to be able to engage more people and find more species,” said MountainTrue Public Lands Biologist Josh Kelly. “We might even find some that have never been recorded in our region.”
Gardening with Xpress: What to do with all those dandelions?
In her latest monthly feature, local garden expert Chloe Lieberman addresses questions about fertilizers and weeds.
Green in brief: Chestnut Mountain Nature Park opens to public
About 35 acres of the nearly 450-acre tract — purchased by the nonprofit Southern Appalachian Highlands Conservancy in 2020 and recently transferred to the town of Canton — are now open, including the Berm Park mountain bike skills course and a mixed-use hiking/biking trail.
Gardening with Xpress: Leaf mulch, mushroom compost and dahlias!
In this month’s gardening feature, local expert Chloe Lieberman explores the qualities and uses of leaf mulch versus mushroom compost, how to separate and plant dahlia tubers and some tips for caring for dahlias once they’re in ground.
One year after freeze, farmers, scientists talk the future of WNC apples
The late freeze in spring 2021 caused millions of dollars in damages throughout the region, as well as price hikes and supply chain issues for many local farmers and distributors. How worried should they be about WNC’s tumultuous weather?
Q&A: Joe Hollis, founder of Mountain Gardens
Joe Hollis’ whole life is Mountain Gardens, a botanical garden in Western North Carolina that he has cultivated over 50 years. Hollis focuses on growing useful plants, especially medicinal herbs and perennial vegetables, and passing along his plant wisdom to students and apprentices. Workshops, seeds and bare root plant sales support Hollis and his garden. […]
Green in brief: MountainTrue seeks ban on single-use plastics
A study conducted by MountainTrue found an average of 19 microplastic particles — pieces smaller than 5 millimeters, formed by the breakdown of larger plastics — per liter of water in local river systems. Exposure to microplastics has been tied to allergic reactions and other health impacts in humans, as well as negative effects on fish.
Gardening with Xpress: Common missteps new gardeners make in WNC
Through September, Chloe Lieberman will be answering readers’ gardening questions. You can email all inquiries to gardening@mountainx.com.
Green in brief: Blue Ridge Parkway tops national parks in 2021 visitation
The scenic roadway saw 15.9 million recreation visits in 2021, up from about 14 million in 2020; the Great Smoky Mountains National Park, which also includes land in Western North Carolina, was in second place with over 14.1 million visits.
Q&A: Charlie Jackson, founder of Appalachian Sustainable Agriculture Project
At many grocery stores in the area, consumers can find at least some local produce, meat or dairy products. Plenty of restaurants tout local ingredients on their menus and farmers markets are ubiquitous here. But it wasn’t always that way. “It’s hard to remember what it was like 20 years ago, but there was not […]
WNC wrestles with light pollution
With the notable exception of the IDA-certified dark sky park at the PARI in Transylvania County — one of only two such facilities in the state — no sky in Western North Carolina is untouched by light pollution. Central Asheville can reach as high as a 6 on the Bortle Scale, in which 1 is complete darkness and 9 is the Las Vegas Strip.
Green in brief: Isaac Dickson solar system goes online
Six years in the making, a 300 kilowatt-hour solar array at Asheville’s Isaac Dickson Elementary School was officially dedicated Sept. 24. The $428,000 project is expected to save the school over $1.3 million in utilities costs over its 30-year operational lifespan.
Locals explore the culinary potential of pawpaw
The large, yellowish-green fruit, although native to the Eastern United States, is hard to come across due to its short shelf life and very limited cultivation. Nevertheless, some Asheville-area makers are crafting pawpaw products to give more people a taste of this indigenous American delight.
