In a city that’s always hopping with food and drink events, here are a few that stood out from 2018.
Tag: Baba Nahm
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Small Bites: Plates popular downtown now made in Biltmore Village
East Fork Pottery moves its factory to Biltmore Village, Henrietta’s Poultry Shoppe is now open in the RAD, Metro Wines offers a Thanksgiving wine tasting, Isis gets a new executive chef, Baba Nahm goes Turkish and more Asheville food news.
With relish: Asheville gets creative with condiments
From handmade mustard to green mango and honey amba, the once-humble condiment is grabbing more of the spotlight these days.
Falafel on the fly: Baba Nahm brings quick Middle Eastern eats to Grove Arcade
Rezaz founder Reza Setayesh and current Rezaz owners Brian and Laura Smith are collaborating to open a grab-and-go Middle Eastern eatery downtown.