“However, for 30 years, living in Asheville and Fletcher, I’ve relied on the adage ‘Keep it simple,’ or as it’s shortened to ‘KIS,’ for my composting.”
Stephanie Harper set up her vermicomposting bin for under $40, using supplies that are readily available locally. Her worms — which she says are “kind of like pets” — break down food waste, turning it into a rich fertilizer for the garden.
“We would attract more bugs like butterflies and bees to school, and we would waste less. It would help us and the animals.”
Looking back on 2017, Xpress highlights some of the hundreds of stories we covered in our print editions and online over the year.
Asheville and Buncombe County have worked for several years on plans to reduce the area’s solid waste stream, but implementing “pay as you throw” and municipal composting programs remain in the realm of good ideas rather than reality or even future plans. But the city says it hasn’t given up on initiatives to divert more waste away from the landfill.
On Aug. 20, popular pizza chain Mellow Mushroom will celebrate 40 years in business by offering customers extremely cheap eats, including a $2.50 small cheese pizza. Mellow Mushroom’s marketing team is encouraging patrons to celebrate their event, Way back Wednesday, by posting social media under the hashtag #40YrsBaked – a slogan that may or may not refer to the company’s stone-baked pizza.
There are many roads to prosperity, but most folks don’t think of dead farm animals and livestock poop as particularly promising raw materials. One local firm, though, is building a booming business helping the state’s agricultural industry turn these and other organic waste byproducts into sweet, loamy compost that slashes costs while helping protect the […]