The 280,000-square-foot structure will produce over 2 million pounds of leafy salad greens a year to be shipped daily to local retailers.
While there’s light at the end of the proverbial COVID-19 tunnel, Western North Carolina residents cannot let down their guard. Over the last week, the percent of positive COVID-19 tests has risen to 7.8% in Buncombe County; the county’s daily COVID-19 case counts now average 100 or higher.
White Duck Taco announces plans to open its latest franchise in Hendersonville. Also: Mountain Madre Asheville launches a tequila; The Chop Shop hosts a poultry butchery class; and plenty more in this week’s Small bites.
The impending snowpacolypse — and the promise that hardcore weather prognosticator Jim Cantore will be the in Asheville area this weekend — has locals in a tizzy about the weather.
Local city governments offer leaf collection and processing services, but residents can also put their own fallen leaves to good use.
Hendersonville’s Historic Seventh Avenue District welcomes a new coffee venture. Also, Spruce Pine BBQ & Bluegrass Festival begins Friday, July 14; Metro Wines host multiple classes and tastings and the Asheville International Wine Competition celebrates regional wineries.
The film’s world premiere is set for Thursday, June 22, at Blue Ridge Community College. Subsequent screenings will take place at the Fine Arts Theatre on Thursday, June 29, and at White Horse Black Mountain on Friday, June 30.
The event will feature a blend of North Carolina-made cider, live music, exhibits and demonstrations.
Whether you’re in Asheville, Hendersonville, Marshall or Saluda, Western North Carolina is planning a host of tasty New Year’s Eve options.
Blues legend Dr. Mac Arnold, who has performed with James Brown, Muddy Waters and John Lee Hooker, headlined a fundraising concert for mental health care at Thrive’s fifth annual fundraiser on the tenth anniversary of the organization.
Asheville may be a top dream destination for many folks, but for an increasing number of newcomers and old-timers alike, the No. 1 dream destination may be just down the road a ways. With the challenges of urbanization besetting Asheville, newcomers and locals alike are turning to surrounding towns and communities in search of cheaper […]
Today’s savvy scammers have a whole host of increasingly sophisticated techniques to quickly steal information and drain bank accounts. To combat these crimes, IT professionals, law enforcement personnel and government officials are encouraging consumers and businesses to remain vigilant at transaction points and take other steps to safeguard themselves from the threat of online hackers.
With the Great Flood’s centennial approaching, filmmaker David Weintraub has produced a documentary, Come Hell or High Water, exploring the catastrophe through descendants’ memories, historical photos and contemporary accounts. Xpress sat down with Weintraub to talk about the film, the flood’s impact on the region and the lessons to be learned.
Chef Jesse Roque describes her downtown Hendersonville restaurant, Never Blue, as a “state of mind and a matter of taste.”
A new restaurant is set to open at Hendersonville’s historic Charleston Inn; Metro Wines hosts a high-flying fundraiser for A-B Tech aviation scholarships; Buxton Hall Barbecue plans a late-night holiday dance party; Burial Beer works on a kitchen build-out for Salt & Smoke; and the Italian Cookie Lady hosts holiday truffle cake-pop parties.
Power giant Duke Energy’s proposal for a 45-mile transmission line through Western North Carolina, part of the company’s multifaceted Western Carolinas Modernization project to upgrade and integrate the mountains with a larger regional power grid, is meeting staunch opposition from residents since the company announced its intentions in mid-July.
With its inaugural Mountain Brew Fest on Saturday, Aug. 22, MountainTrue hopes to highlight its conservations efforts along with the offerings of local breweries.
Oskar Blues Brewery hosted its 2015 Burning Can ExtravaCANza Friday and Saturday, July 17-18, at its REEB Ranch just outside of Hendersonville. Despite some complications with the North Carolina Alcohol Law Enforcement Department, a few thunderstorms and a blistering-hot afternoon sun, brewers, performers and attendees stuck it out and had a ball.
It was heartening to read the story about First Congregational United Church of Christ’s commitment to get as far off the electric grid as possible. The stated goal is to completely offset their power consumption. Their fundraising event as described in the Conscious Party article [“Souls for Solar,” March 11, Xpress] was a great way […]