If you could grab a drink or a bite to eat in 2019 with a local historical figure, who would it be, and where would you take that person?
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If you could grab a drink or a bite to eat in 2019 with a local historical figure, who would it be, and where would you take that person?
Following a trademark dispute, District Wine Bar has announced it’s in the processing of changing its name. Also: The Scarlet Bee plans a dim sum pop-up. And if you need plans for New Year’s Eve, we’ve got you covered.
People came by the hundreds to attend the Rev. Lucius B. Compton’s annual revival services at Eliada in the early part of the 20th century. Known for his deep understanding of the Bible, Compton’s popularity continued to soar throughout much of his life. Scandal, however, erupted in 1943, when the religious leader was indicted on multiple counts of assault with intent to rape.
Several local restaurants and breweries are participating in the eighth annual Home for the Holidays Fundraiser. Also: Southern Appalachian Brewery hosts Gospel Brunch with Redneck Mimosa; The Cut Cocktail Lounge in Sylva celebrates Christmas Eve and Christmas Day; and plenty more in this week’s Small bites.
Specialty shops line both sides of downtown Hendersonville’s Main Street. And as the city continues to grow, shop owners consider both the opportunities and future challenges of operating in the district.
Throughout much of the 1950s, Asheville residents raised the same question again and again: Where can I find a taxidermist?
On Wednesday, Dec. 18, the North Carolina Room at Pack Memorial Library will host a launch party for the release of Nan Chase’s latest book, Lost Restaurants of Asheville. The event includes a talk by the author, followed by a book signing. The event runs from 6-7 p.m.
Deluxe, a cafe and wine bar, recently opened on the eastern edge of Woodfin. Also: Love Never Fails Christmas Gala returns; the winner of this year’s Biscuit & Gravy Battle will earn $1,000; Your Vegan Mentor and Sunflower Diner host a vegan cookie swap; and plenty more in this week’s Small bites.
In 1916, tuition for Montreat Normal School (today’s Montreat College) was $225 per year, with scholarship options for those who could not afford to pay in full. The school’s early brochures placed a strong emphasis on character, as well as Christian studies.
Local culinary and beverage specialists are teaming up to donate food, funds and holiday gifts to local families in need. Also: Asheville Tea Co. hosts a holiday tea and pastry pairing; Four Sisters Bakery teams up with Black Mountain Recreation and Parks; Mamacita’s Taco Temple holds a tequila dinner; and plenty more in this week’s Small bites.
On Friday, Dec. 6, the local artist will debut her latest installation, Völuspá Vision Story, at Pink Dog Gallery. Combining drawings, paintings, sculptures and textile, the work offers a visual interpretation of “Völuspá,” the first known Norse poem.
In 1919, a year after the Great War ended, Asheville, along with the rest of the country, prepared to celebrate Thanksgiving Day.
HIV and the trans experience is the theme for this year’s World AIDS Day Community Luncheon. Also: Miracle on Haywood Road and Sippin’ Santa launch; Vivian hosts Hungarian wine dinner; and plenty more in this week’s Small bites.
“Buncombe blood flowed freely, and many of our gallant boys are among the slain,” the Asheville News reported on July 17, 1862. At the time, both Union and Confederate troops suffered immense losses during the Seven Days Battles near Richmond, Va.
Not in the mood to cook this Thanksgiving? Not to worry! There are plenty of Thanksgiving options in and around Asheville. Also: Double D’s celebrates 20 years; Southern Storytellers Supper Series hosts latest event; and more in this week’s Small bites.
On Dec. 26, 1948, several hundred people made their way to Charlotte Street to celebrate the grand opening of the Asheville Art Museum.
Local religious organizations come together to express gratitude and donate nonperishable food items to those in need. Also: South Asheville Cemetery Association hosts a potluck; Antidote cocktail lounge holds a Harry Potter-themed competition; and plenty more in this week’s Small Bites.
On Saturday, Nov. 16, after nearly a year under construction, the Center for Craft will celebrate its grand reopening. The free event will feature new exhibits, a building tour, future-themed immersive installations, hands-on activities, music and food.
The five story brick structure, the paper wrote, “is fitted out with all the most modern and convenient improvements.” Features included electric lighting, steam heating and ventilators in the ceilings of all cells.
In his latest book, historian Daniel Pierce offers a detailed look at the history of moonshine in North Carolina.
Perspective Café by Food Experience opens inside the Asheville Art Museum. Also: the season finale of Asheville Drag Brunch; Asheville Mac Attack launches; and more in this week’s Small Bites.