The Junction to host Southern-themed beer dinner with Catawba Brewing


PRESS RELEASE from The Junction

Asheville, NC, June 5, 2014  — The Junction Restaurant & Bar in Asheville’s River Arts District will present “Double Wide in the Deep South,’ a summer beer dinner featuring Catawba Brewing Co. on Wednesday, June 18, at 7 p.m.

Chef Chad Kelly and his team will create a five-course menu featuring some of the notorious and nostalgic foods of childhood in the Deep South, paired with delicious selections from Catawba Brewing Company, including specialty brews such as a bourbon barrel-aged Brown Bear Ale and Le Sexxy Saison.

Cost is $65 per person not including tax or gratuity. Doors open at 6 p.m., and the first course will be served at 7 p.m. Seating is limited and reservations are required. For more information or to make reservations, call 828-225-3497 or visit


About Gina Smith
Gina Smith is the Mountain Xpress Food section editor and writer. She can be reached at

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