Through a partnership with Patchwork Urban Farms, chef Gene Ettison is leveraging a new entrepreneurial venture to bring healthy meals and grocery options to Asheville’s food deserts.
Tag: Bountiful Cities
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Small bites: A FEAST at Sunny Point Café
For a second consecutive year, Sunny Point Café will host a benefit dinner for FEAST. Also: Green Opportunities seeks public input; Pisgah Coffee Roasters hosts its inaugural roastery tour; Famous Toastery opens in Asheville and more.
Breaking down barriers: Nonprofits help WNC families clear hurdles to food access
Asheville-area initiatives are seeking to connect food-insecure communities with fresh, locally grown food while also supporting WNC farmers.
Asheville candidates belly up to the bar on food issues
Asheville City Council and mayoral candidates fielded questions about everything from childhood hunger to city-county food policy partnerships at a recent food-focused forum at Lenoir-Rhyne University.
Small bites: Polanco opens on North Market Street
Polanco brings a fresh take on Mexican fare to the former Vincenzo’s space. Also, Warren Wilson College hosts the Regional Food Waste Summit, White Labs Kitchen & Tap opens on South Charlotte Street, chocolate comes to The Collider and Abby Artemisia hosts a workshop on foraging.
Community Garden Network celebrates with tour, dinner
The Asheville Buncombe Community Garden Network will hold its first fundraiser, a garden tour and celebration, on Saturday, Sept. 16. Tour-goers will have the opportunity to visit four unique community gardens and take part in activities at each. A portion of proceeds will directly benefit the participating gardens.
Letter: Local resources offered on food resiliency
“I’d like to share some local resources that make up a large part of the nonprofit contribution to our local food system in Western North Carolina.”
Local food resilience programs plan for future disasters
A coalition of local food activists, resilience planners and city of Asheville staffers are asking a hard question: In the event of a major disaster that disrupts the food supply for more than a few days, what will people in Western North Carolina eat? A recent workshop looked for answers to that question and brainstormed strategies for collaborative solutions for securing the region’s food supply in hard times.
Workshop addresses local food security and disaster resilience
Panel discussions and an educational presentation on Saturday, May 20, will look at disaster resiliency in Buncombe County and how residents can work toward creating a self-sustaining food system.
Communication breakdown: city staff called to account for edible park miscues
City staff were called to account for a communication failure that led to the removal of mature fruit trees at George Washington Carver Edible Park last month. City Council approved a land use incentive grant for affordable housing on Simpson Street, amended the process for requesting a variance from the city’s signage ordinance and approved modest changes to the rules that govern downtown street performances.
In photos: 15th annual Organicfest
Local wellness, food and art vendors converged on Pack Square Park on Sunday to celebrate all things organic and sustainable.
Celebrating Earth Day in and around Asheville
Western North Carolina is home to a number of Earth Day-related festivities and programs. Here’s a rundown of some of the most notable events.
Screen scene: Local film news
The Fine Arts Theatre hosts a Works in Progress screening, the Asheville Jewish Film Festival announces the titles for its spring film series and Transplanting gets its UK debut.
Ole Shakey’s to host food-focused benefit for Bountiful Cities
Now in its second year, Bountiful Cities’ Put Your Hoe Down fundraising event on Saturday, Dec. 5, will feature food by celebrated local chefs, cocktails, live music and dancing.
Asheville-Buncombe Food Policy Council takes aim at local food security with metrics project
A new initiative of the Asheville-Buncombe Food Policy Council enlists the help of UNC Asheville students to track regional data and lay the groundwork for developing appropriate food policy for Asheville and surrounding communities.
Annual gardening conference focuses on community building
Gardeners from across the state assembled for the third annual N.C. Community Garden Partners annual conference on Oct. 25, in the Sherrill Center at UNC Asheville. This year’s conference focused on “Growing Garden Connections” with panels centered on creating opportunities for collaboration and partnerships between gardens as well as community organizations.
Growing garden connections: Darcel Eddins of Bountiful Cities
N.C. Community Garden Partners will hold their statewide conference in Asheville on Saturday, Oct. 25. Speaker Darcel Eddins of Bountiful Cities tells us more about the conference and her presentation.
Growing garden connections: Randal Pfleger of Grass to Greens
N.C. Community Garden Partners will hold their statewide conference in Asheville on Saturday, Oct. 25. Learn more about the conference and its speakers in our previews this week — starting with Randal Pfleger of Grass to Greens.
We’re not going anywhere: How a community garden rallied a neighborhood
The Burton Street Community Peace Garden is filled with art installations, metal structures, canopies, reading nooks and tidy rows of vegetables. But this garden is known for growing something more than food — neighbors say this garden works to grow connections in a community with a history of being intersected.