In her new book ‘Earth Works: Ceremonies in Tower Time,’ Byron Ballard forecasts dark days ahead as patriarchy gasps its last breaths. But she also offers hope with practical strategies for rebuilding from the waste.
Local farmers find another revenue stream in cultivating plants for seed.
From environmentally friendly takeout packaging to local sourcing to surviving on razor-thin profit margins, Asheville-area food businesses look at sustainability from multiple perspectives.
June is high season in Asheville for local berries, including some that can be harvested in the city’s public spaces.
“Most amazing is Gatlinburg’s pioneering waste processing plant, which attracts observers from around the world and turns the idea of recycling on its head.”
Got a broken toaster or sewing machine? Maybe a lawnmower that won’t crank after its winter hibernation? Check out the WNC Repair Café on Tuesday, April 24 in Hendersonville. At the free event, which is run by the local incarnation of a global network, residents can get help fixing common items, resulting in saving money and keeping repairable objects out of the landfill.
Local colleges and universities are offering an increasing number of sustainability focused degree and certificate programs to allow students to prepare for the jobs of the future and make a positive impact on the planet.
Alyssa Sacora grows and cans much of her own food to increase the year-round quality of her diet and as an environmentally friendly strategy for long-term storage. She also does it as a way of carrying on a long-standing tradition in her family.
Nature-based schools are catching on around the country. The Woodson Branch Nature School, located in Hot Springs and Marshall, is a local manifestation of the trend, which emphasizes outdoor learning and unstructured outdoor play.
Increasingly, U.S. colleges and universities are working to make their institutions as environmentally sustainable as possible. These efforts cover a broad spectrum, from a recycling initiative at Stanford University that diverts 65 percent of the school’s solid waste away from landfills to Cornell’s plan to be carbon-neutral by 2035, as noted in The Princeton Review’s annual ranking […]
The Burton Street Peace Garden started out as a community experiment, says founder DeWayne Barton. Today, the space serves a variety of needs and purposes, nourishing bodies and souls on what was once a trash-strewn vacant lot.
When Boone Guyton and Claudia Cady take to the road, they are driving on energy gathered from the sun by their home solar panel system. The couple made the switch to an electric vehicle as a personal step to fight climate change.
Looking back on 2017, Xpress highlights some of the hundreds of stories we covered in our print editions and online over the year.
Some fix saddles, while others service slot machines. Shoes, shirts and cameras are also on the table at several esoteric repair shops scattered throughout Asheville and Western North Carolina.
Hydroponics is taking off around the globe, the country and in Western North Carolina. But it’s not just backyard gardeners who want to reap hydroponics’ impressive list of benefits, which range from a rapid growth rate to less labor to water conservation to crop consistency.
When Sarah Easterling was pregnant with her first child 11 years ago, she was determined to find the purest products available to clothe and care for her son. “Infants, their bodies are are so small and they’re so vulnerable,” she says. “They are already subjected to so much. I felt like as much as I […]
“Microfibers come off polyester clothes in the washing machine, and those particles pollute waterways,” says Grace Gouin, strategist at Echoview Fiber Mill in Weaverville. Streams are so loaded with the synthetic stuff that, in theory, fish are a certain percent yoga pant.
This year, the city of Asheville and its partners got serious about the environment, scheduling not just a mere Earth Day celebration, but a full roster of activities for Asheville Earth Week.
Having $1,000 in savings can help people ride out most financial emergencies, says Celeste Collins, executive director of OnTrack Financial Education. A pilot program run by the nonprofit helps people learn to save and matches their contributions as an incentive to develop the habit.
Craft brewing is a business driven by a strong sense of place, and industry people tend to be passionate about their communities. Environmental sustainability is a high priority for craft breweries of every scale, and as Asheville’s prominence as an East Coast brewing hub continues to grow, regional breweries’ efforts to protect their environment have […]
“But we’ll become just another city gone too far if we don’t balance short-term investment with the investments that will make us outstanding for generations.”