**UPDATED MARCH 27** Many Western North Carolina breweries are offering to-go sales from their taprooms.
Tag: Lookout Brewing Co.
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Small bites: Soul Food Supper
Chicken, black eyed-peas and collard greens are among the items to be served at the upcoming Soul Food Supper, hosted by Asheville Parks and Recreation. Also: Lookout Brewing Co. holds a mac and cheese cookoff; The Cut Cocktail Lounge celebrates Mardi Gras with a crawfish boil; and plenty more in this week’s Small bites.
Small bites: In the North Carolina Spirit
Local culinary and beverage specialists are teaming up to donate food, funds and holiday gifts to local families in need. Also: Asheville Tea Co. hosts a holiday tea and pastry pairing; Four Sisters Bakery teams up with Black Mountain Recreation and Parks; Mamacita’s Taco Temple holds a tequila dinner; and plenty more in this week’s Small bites.
Small bites: World AIDS Day Community Luncheon
HIV and the trans experience is the theme for this year’s World AIDS Day Community Luncheon. Also: Miracle on Haywood Road and Sippin’ Santa launch; Vivian hosts Hungarian wine dinner; and plenty more in this week’s Small bites.
Small bites: Community interfaith Thanksgiving celebration
Local religious organizations come together to express gratitude and donate nonperishable food items to those in need. Also: South Asheville Cemetery Association hosts a potluck; Antidote cocktail lounge holds a Harry Potter-themed competition; and plenty more in this week’s Small Bites.
Beer today, gone tomorrow: Asheville beer happenings Oct. 1-7
**UPDATED OCT. 4** Highland celebrates Barrel-Aged Beer Day, Oskar Blues collaborates with The String Cheese Incident and more local beer news.
Small bites: Pepperpalooza features treats with heat
Peppers take center stage for the inaugural Pepperpalooza, hosted by the West Asheville Tailgate Market. Also: Lookout Brewing Co. throws its annual wild game potluck; The Red Rocker Inn hosts a barbecue and bluegrass dinner; and more.
Small Bites: Devil’s Foot Beverage Co. eyes the future
Devil’s Foot Beverage Co. recently received a $50,000 grant from NC IDEA, which is being used to help the company expand its staff and reach. Also: Bone & Broth teams up with Metro Wines; Green Opportunities Southside Kitchen prepares a free community cookout; The Lord’s Acre hosts its annual square dance; and more.
Small bites: French-Canadian cuisine at Sawhorse
Chef Dan Silo opens Sawhorse on New Leicester Highway. Also: Cider, Wine and Dine weekend returns to Henderson County; Azalea Bistro launches in Saluda; Community Table hosts its latest Empty Bowl fundraiser for MANNA FoodBank and more local food news.
Beer today, gone tomorrow: Asheville beer happenings Jan. 29-Feb. 4
**UPDATED FEB. 1** Archetype and the NC Craft Beverage Museum partner for a night of beer trivia, Highland taps a Berliner Weisse in conjunction with Night Flight 2019 and more local beer news.
Small bites: Bounty of Bethlehem
Bounty of Bethlehem continues its quest to provide a Christmas meal for residents in need. Also: O’Hole-y Night returns to Hole Doughnuts, Lookout Brewing Co. hosts Christmas Eve by Candlelight, The Cut Cocktail Lounge celebrates the holidays with a pair of special dinners and plenty more.
Beer today, gone tomorrow: Asheville beer happenings Feb. 7-13
**UPDATED FEB. 9** Zebulon celebrates its first anniversary by making a range of IPAs, Highland releases its newest Warrior Series beer and more.
Beer today, gone tomorrow: Asheville beer happenings Dec. 27-Jan. 2
**UPDATED DEC. 29** Asheville area breweries close out 2016 and ring in 2017 with new beers.
Beer today, gone tomorrow: Asheville beer happenings Nov. 29-Dec. 5
**UPDATED DEC. 3** Hi-Wire offers membership to its RingMaster VIP Beer Club, Blue Ghost taps Jack Daniel’s Barrel-Aged Scotch Ale and more.
Beer today, gone tomorrow: Asheville beer happenings Sept. 6-12
**UPDATED SEPT. 10** Hi-Wire hosts its inaugural Oktoberfest celebration, Catawba releases a collaborative Märzen and the Monk Beer Academy focuses on Bret beers.
Beer today, gone tomorrow: Asheville beer happenings April 26-May 2
**UPDATED APRIL 29** Green Man releases Snozzberry, Burial hosts Sharpen the Blades and New Belgium opens its tasting room.
New horizons: Local brewers redefine beer ingredients
Western North Carolina brewers are adding peppers, flowers and other nature-based ingredients to their beers with exciting results.
Beer today, gone tomorrow: Asheville beer happenings March 1-7
**UPDATED MAR. 5** Asheville Brewing releases a dry-hopped grapefruit Shiva IPA, Thirsty Monk focuses on sours and Blue Ghost has its grand opening.
Beer today, gone tomorrow: Asheville beer happenings Feb. 17-22
**UPDATED FEB. 20** Font Flora hosts its second Funk and Monk event, Burial releases Bolo cans and Lookout debuts its newest sour.
Beer today, gone tomorrow: Asheville beer happenings Feb. 9-15
Zebulon debuts its first bottles, Boojum triples its can offerings and Green Man brings back La Mas Negra.
Beer today, gone tomorrow: Asheville beer happenings Jan. 12-18
**UPDATED JAN. 15** Hi-Wire debuts a new Hop Circus brew while Appalachian Vintner collaborates with Olde Hickory and Wicked Weed with Devil’s Backbone.