(Photo by Cindy Kunst)

Safeguarding water quality: Amid drastic state budget cuts, volunteers pick up slack

Standing knee-deep in the Little Tennessee River, Haley Williams wears a broad smile as she and her classmates fill a bucket with temporarily stunned fish. “We’ve been waiting for this all year,” says Williams, sporting hip waders and a camouflage T-shirt. Amid the verdant north Georgia mountains, she and about two dozen other Franklin High […]

Highland Brewing Co. employee Jay pours his favorite brew, the Gaelic Ale, for attendees of the 2014 Food Blog Forum. Photo by Maria McReynolds

Asheville hosts 120 hungry bloggers

Ashevilleans, more so than residents of many other cities, know where their food is raised, grown or picked and can often participate in the process with little effort. This reverence for cuisine afforded Asheville the honor of hosting Food Blog Forum’s 2014 conference, a three-day networking and educational event for 120 food bloggers from across the nation.

GET FRESH: John Garcia of Lookout Brewing, left, and Van Burnette of the Hop'n Blueberry Farm celebrate the recent hops harvest. Photo by Thom O'Hearn

Beer Scout: Hops to it

  Blueberries, blackberries, raspberries: everyone has their favorite U-pick treat. However, Van Burnette of the Hop’n Blueberry Farm wants folks in the Asheville area to remember there is another crop in season: hops. “Last year we had 6-1/2 feet of rain, it was a bad year for downy mildew, and we had root problems,” says Burnett. […]

Photo by LAAFF staff

LAAFF announces schedule for Aug. 31 festival

Lexington Avenue Arts and Fun Festival  returns on Sunday, Aug. 31 with a full day’s worth of music, art street theater, local vendors, food and drink and more. Festival planners just released the lineup, which includes more than a dozen bands on two stages, with an additional stage programmed by Lex 18 moonshine bar. The […]

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Smart bets: Town Mountain

Fans of Asheville quintet Town Mountain will be familiar with the concept of podorythmie — not because they are well-versed in French Canadian percussive techniques, but because it’s nearly impossible to listen to the band’s jaunty bluegrass without adding your own toe-tapping beat. The self-described “hard-drivin’ Carolina string band” is in the running for an […]

FEEDING SUCCESS: Jack's Nut Butters owner Jack Fischer will talk about his business and expansion goals at the Financing Our Foodshed Gathering on Sunday, Aug. 24. Photo by Alicia Funderburk

Local dollars, local food: Slow Money NC hosts Financing Our Foodshed Gathering

Carol Peppe Hewitt is a matchmaker of sorts. As cofounder of the North Carolina chapter of the international nonprofit organization Slow Money and author of Financing Our Foodshed: Growing Local Food With Slow Money, Hewitt’s goal is to help sustainability-minded food entrepreneurs and community members interested in supporting their work meet and — quite possibly — fall in love.