Redress the Dress: 2019 Sustainability Series Part 4

/ Issue

Cover Design Credit:

Scott Southwick

Cover Photography Credit:

Wendy Newman
Two local fashion shows, Color Me Goodwill and GreenWorks Trashion Show, feature upcycled looks.



  • Asheville Cocktail Week highlights sustainability in craft and career

    -by Audrey and Bill Kopp
    The nose-to-tail concept is finding application outside the culinary world; sustainability-minded bartenders and mixologists are applying the “whole beast” approach wherever possible in the creation and preparation of mixed drinks.…
  • Find Your Spirit Fest highlights N.C. distillers

    -by Audrey and Bill Kopp
    The surge of interest in spirits and cocktails means that there is more than one local event in April exploring the world of alcoholic beverages. While Asheville Cocktail Week (see…
  • Koji claims the culinary spotlight

    -by Brit Washburn
    Local fermentation expert Meredith Leigh will present a workshop on preserving food with the koji mold at the Mother Earth News Fair.
  • Small bites: French-Canadian cuisine at Sawhorse

    -by Thomas Calder
    Chef Dan Silo opens Sawhorse on New Leicester Highway. Also: Cider, Wine and Dine weekend returns to Henderson County; Azalea Bistro launches in Saluda; Community Table hosts its latest Empty…



  • Screen Scene: Local film news

    -by Edwin Arnaudin
    The YWCA screens a documentary on immigrant prisons at the Grail and Maryedith Burrell leads a workshop on adapting one's work for the screen.